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The Appetizer: The Official Blog of DiningIn

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DiningIn Staff Picks: Best Seafood Delivery

 
lobster roll, Legal Sea Foods

Let’s be completely and entirely honest: is there any time of year that’s better to indulge in a fresh plate of fried, baked or raw seafood than the summertime? I, and all of the other DiningIn employees that happily took part in this blog post, think not! During the cold of the winter, in terms of seafood, you never really know what you’re getting. The seafood you’re eating in February could have been sitting in a freezer since the summer before – or longer…

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